Science Diet

Adult Light

Average Nutrient Contents

Nutrient	Dry Matter 1 %
Protein	19.5
Fat	8.6
Carbohydrate (NFE)	56.8
Crude Fiber	9.7
Calcium	0.62
Phosphorus	0.51
Sodium	0.31
Potassium	0.66
Magnesium	0.109

¹The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles of products with differing moisture contents.

Ingredients

Water, Ground Whole Grain Corn, Meat By-Products, Soybean Mill Run, Liver, Corn Gluten Meal, Chicken Liver Flavor, Powdered Cellulose, Egg Product, Soybean Oil, Calcium Carbonate, Dicalcium Phosphate, Iodized Salt, Iron Oxide, Potassium Chloride, Taurine, Vitamin E Supplement, Choline Chloride, Zinc Oxide, Ferrous Sulfate, Thiamine Mononitrate, Copper Sulfate, Manganous Oxide, Niacin, Calcium Pantothenate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Biotin, Vitamin D3 Supplement, Calcium Iodate, Riboflavin, Folic Acid, Sodium Selenite.