Science Diet
Average Nutrient Contents
| Nutrient |
Dry Matter 1 % |
| Protein | 23.0 |
| Fat | 16.0 |
| Carbohydrate (NFE) | 52.9 |
| Crude Fiber | 2.5 |
| Calcium | 1.05 |
| Phosphorus | 0.67 |
| Sodium | 0.29 |
| Potassium | 0.71 |
| Magnesium | 0.100 |
| Vitamin C | 174 mg/kg |
| Vitamin E | 582 IU/kg |
Ingredients
Lamb Meal, Brewers Rice, Rice Flour, Ground Whole Grain Wheat, Ground Whole Grain Sorghum, Corn Gluten Meal, Cracked Pearled Barley, Animal Fat (preserved with mixed tocopherols and citric acid), Dried Beet Pulp, Soybean Oil, Chicken Liver Flavor, Flaxseed, Potassium Chloride, Iodized Salt, vitamins (L-Ascorbyl-2-Polyphosphate (source of vitamin C), Vitamin E Supplement, Niacin, Thiamine Mononitrate, Vitamin A Supplement, Calcium Pantothenate, Biotin, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Riboflavin, Folic Acid, Vitamin D3 Supplement), Choline Chloride, Vitamin E Supplement, Taurine, minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganous Oxide, Calcium Iodate, Sodium Selenite), preserved with Mixed Tocopherols and Citric Acid, Beta-Carotene, Rosemary Extract.